We got it! 💪 In the latest issue of Forbes 4/2021, the article “Spizarnia. Business with great appetite” with our CEOs in the lead role. We invite you to read the entire article at the link below.
It is they who provide Polish emigrants with borscht, pates and dumplings. Annually, for over 600 million PLN. The Spizarnia of Dariusz Jeleniewski and Karol Wroński feeds with native food in the Netherlands, Ireland, but mainly in the UK.
Even Brexit did not take away their appetite.
The author of the article is Magdalena Lemańska. The photos were taken by Filip Miller